Homemade raspberry puree, Tito’s vodka, fresh lemon juice, topped off with pink lemonade
SOUP: Clam Chowder….$7
Appetizer: Fried Pickles…$9
Served with chipotle ranch dipping sauce.
Salad: Pesto Chicken Salad…..$16
A bed of locally Sterling grown red leaf lettuce and romaine. Topped with cucumbers,
Roasted grape tomatoes and fried chicken with melted mozzarella cheese. Finished with a basil pesto Vinaigrette.
Everything Bagel Salmon….$23
Baked salmon topped with toasted everything bagel crumbs, served over cream cheese sauce and paired with a tomato slaw.
Surf and Turf….$31
Grilled 12 oz. Sirloin steak paired with a grilled Cajun Shrimp skewer, served over homemade Béarnaise sauce. Your choice of two sides.
Mixed Seafood Herb Sautee….$26
Pan seared Salmon pieces, Shrimp and Scallops, cooked in a white wine lemon and cream white herb sauce. Tossed with your choice of penne or linguine. Served with garlic bread and your choice of salad or vegetable.
Creamy Chicken Fajita….$22
Sauteed grilled chicken, onions, peppers, mushrooms and black beans. Tossed in a mildly spicy tomato cream sauce, finished with cheddar jack cheese. Choice of penne or linguine. Served with garlic bread and a choice of salad or vegetable.
Crème Bruleè Cheesecake ….$8 Bananas Foster Cake….$8
Ice Cream Flavors…Toasted Coconut, Vanilla, Cookies & Cream & Mint Chocolate Chip