appetizers

FRENCH Onion Soup $6

Homemade croutons and broiled Swiss cheese.

hummus platter $8

Grilled pita, cucumbers, tomatoes, carrots, feta and Kalamata olives.

Seared Scallops $12

Over a cucumber slaw and finished with a sweet Thai chili drizzle.

Potato Hides $9

Smothered with bacon, cheddar cheese and scallions.

Mozzarella Sticks $8

Served with marinara sauce.

Boneless Buffalo Wings $10

Celery, carrots and blue cheese dressing.

Crab meat Stuffed Mushrooms $8

Topped with melted cheese.

Crab Rangoon $8

Served with dipping sauce.

salads

roasted beet salad $12

Baby greens tossed with a lemon vinaigrette and topped with roasted beets, goat cheese, candied nuts and pickled carrots.

Caesar salad $10

Romaine lettuce, Parmesan, roasted red peppers, bacon and hardboiled egg.

garden salad $10

Mixed greens, grape tomatoes, onions, cucumbers, peppers, carrots and red cabbage.

buffalo chicken Caesar salad $15

Romaine, Parmesan, roasted red peppers and crispy fried tortilla strips.

Add any of the following to your salad:

• Chicken $5
• Shrimp $6
• Steak Tips $9
• Grilled Salmon $8
• Tuna $8

Available Dressings: Italian, Parmesan Peppercorn, Ranch, Thousand Island, Blue Cheese, Creamy Dill & Balsamic Vinaigrette

sandwiches

All sandwiches served with French fries and a pickle. Add sweet potato fries for $1.

Classic Barn Burger $12

Lettuce, tomato, onion, pickle and your choice of two of the following: Swiss, American, cheddar, bacon, sautéed onions or sautéed mushrooms.

Grilled Reuben $12

Corned beef piled high with Swiss cheese, thousand island and sauerkraut on dark rye.

Mountain Barn Club $12

Triple decker of turkey, lettuce, tomato, bacon and mayonnaise.

French Dip $13

Thinly sliced roast beef on a brioche roll with melted Swiss, aujus for dipping.

Open Steak Sandwich $15

8oz. sirloin sliced and set atop of a piece of garlic toast with melted Swiss cheese and caramelized onions. Served with French fries and coleslaw.

chicken flatbread $12

Grilled Naan bread with chicken, bacon, ranch, cheddar jack, lettuce and tomato.

falafel “burger” $12

Ground chickpea and Mediterranean spice patty topped with tzatziki sauce, spinach and tomato.

pasta

Scallop & Shrimp Alfredo $21

1/2 lb of shrimp and scallops with your choice of pasta tossed in a white wine and garlic Parmesan cream.

Mediterranean Pasta $15

Your choice of pasta tossed with zucchini, black olives, tomatoes, spinach, peppers, mushrooms and onions in a marinara sauce and topped with crumbled feta cheese.

Add Chicken $5 | Shrimp $6

Shrimp Scampi $20

Your choice of pasta tossed with large shrimp sautéed with the perfect combination of lemon, white wine, garlic and tomatoes.

beef stroganoff $19

Braised prime rib chunks, mushrooms and leeks in a brandy cream sauce, tossed with egg noodles.

Served with Garlic Bread and Salad or Veg.

seafood

Served with your choice of two sides, unless otherwise specified: Baked Potato, Garlic Mashed, Rice, French Fries, Coleslaw, Salad or Veg.

Baked or Fried Haddock $18

Baked or Fried Scallops $22

Baked Salmon $19

Served with a cucumber dill sauce.

Baked Stuffed Shrimp $19

Crab meat & red pepper stuffing.

Sesame Ginger Tuna $20

Seared rare with a sesame ginger crust. Served with Asian coleslaw, a cucumber wasabi sauce and one additional side.

barnyard

Served with your choice of two sides, unless otherwise specified: Baked Potato, Garlic Mashed, Rice, French Fries, Coleslaw, Salad or Veg.

Chicken Cordon Bleu $18

Stuffed with smoked ham and blended cheeses.

Chicken Piccata $18

Sautéed in a lemon, white wine, garlic, caper sauce.

Chicken Parmesan $18

Hand-breaded chicken cutlet fried and topped with marina sauce and mozzarella cheese. Served with your choice of pasta.

chicken marsala $18

Pan-seared chicken breast with mushrooms and scallions finished in a light marsala pan sauce.

Apple & Sausage Stuffed Chicken $18

8oz. chicken breast stuffed with an apple, sausage and sage stuffing and topped with a maple cream sauce.

stockyard

Served with your choice of two sides, unless otherwise specified: Baked Potato, Garlic Mashed, Rice, French Fries, Coleslaw, Salad or Veg.

OUR FAMOUS SLOW ROAST PRIME RIB 12oz. $25 | 16oz. $29

Spice rubbed with roasted garlic aujus.

Cabernet Filet Mignon $29

8oz. centered cut served with a cabernet demi glace and topped with truffled potato hay. 

New York Sirloin 12oz. $25 | 16oz. $28

Topped with garlic butter.

Grilled Tenderloin Tips of Beef $21

Tossed in a demi glace with onions, mushrooms and peppers served over rice pilaf.

Add 2 baked, stuffed shrimp to any of the above entrées for $5

Barbecued Baby Back Ribs

½ Rack $19  |  Full Rack $24

Meatloaf & Mashed Potatoes $15

Just like mom used to make, only better!

kiddos

Kids 12 & Under. All meals served with a small drink and ice cream.

Hamburger & French Fries $7

Cheeseburger & French Fries $7

Penne Pasta with marinara sauce $5

Hot Dog & French Fries $6

Chicken Parm with penne pasta $8

Fish & Chips $8

Grilled Cheese & French Fries $5

Chicken Fingers & French Fries $7

desserts

*CHOCOLATE LAVA CAKE ALA MODE $7

*LEMON MERINGUE PIE $5

*CHEESECAKE $8

*REESE’S PEANUT BUTTER PIE $8

*BROWNIE SUNDAE $7

*ICE CREAM SUNDAE SMALL $3 | LARGE $5

Vanilla, Cookies & Cream, Mint Chocolate Chip or Seasonal Flavor of the Week.

*No room for dessert? Remember that most desserts can be made to go. It’s always a tasty treat a few hours later!

*Consuming Raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-borne illness. Before placing your order please inform your server if a person in your party has an allergy.​